Pan Roasted Ribeye with Sweet Potato & Beet Hash and Blue Cheese Salad
Available for delivery from 2017-06-19 until 2017-06-30
Description: Meat lovers rejoice! Our new ribeye is spiced with an excellent dry rub, however this is just the tip of the dish. The inclusion of a reduced balsamic vinaigrette truly accentuates the meat and brings our a sweet but spiced flavour with every bite. Pair it with our sweet potato-beetroot hash browns and a blue cheese salad, you've got a plethora of different flavours to take glee in!
Ingredients: Ribeye, olive oil, salt, pepper, potatoes seasoning, reduced balsamic vinaigrette, dry rub, red onion, blue cheese, shallot vinaigrette, pickled beetroot, fresh parsley, sweet potatoes, salad mix.
Equipment required: pot with a lid, a bowl, frying pan with a lid, kitchen towel, foil, a visible clock
Note: The above table has been calculated by using MyFitnessPal Calculator. Information is an estimation and used to provide an idea of the nutritional value in each portion.