Dukkah Crusted Pork Tenderloin with Vegetables
Available for delivery from 2017-08-07 until 2017-08-19
Description: Chef Kevin was inspired by a new spice mix - Dukkah. And our owner, Max, wanted some German traditions so we mixed red german cabbage, a canadian pork tenderloin, and an incredibly tangy mustard glaze. Enjoy!
Ingredients: Pork tenderloin, olive oil, red cabbage, dice potatoes, dukkah spice, green pea, honey-mustard glaze, apple cider vinegar, herbs
Equipment required: saucepot with a lid, frying pan with a lid, colander, fork, spoon, plate, large bowl, salad bowl, tongs , a visible clock
Note: The above table has been calculated by using MyFitnessPal Calculator. Information is an estimation and used to provide an idea of the nutritional value in each portion.